Fruits and vegetables
- 网络水果与蔬菜;果蔬;蔬菜水果
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Fresh fruits and vegetables are important and so is bran .
新鲜的水果和蔬菜很重要,麦麸也是。
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According to the World Health Organization , 80 percent of deaths from heart disease and stroke are caused by high blood pressure , tobacco use , elevated cholesterol and low consumption of fruits and vegetables .
根据世界卫生组织的数据,80%的心脏病和中风死亡都是由高血压、吸烟、胆固醇升高以及水果和蔬菜摄入量低造成的。
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Are there plenty of fresh fruits and vegetables in your diet ?
你的饮食中新鲜果蔬充足吗?
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Around 1804 , Talleyrand challenged Car ê me to produce a full menu for his personal castle , instructing the young baker to use local , seasonal fruits and vegetables and to avoid repeating main dishes over the course of an entire year .
在1804年前后,塔利朗向卡莱姆提出了一份挑战,为他的个人城堡制作一份完整的菜单,并且让这个年轻的烘焙师必须使用本地的当季水果和蔬莱,而且还要求一整年的主莱都不能重复。
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Foe example , stores place fruits and vegetables in the first section .
例如,商店把水果和蔬菜放在第一部分。
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I worked part-time helping Dad sell fruits and vegetables at a market .
我兼职在市场上帮爸爸卖水果和蔬菜。
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She grows the fruits and vegetables that gorillas love to eat .
她种植大猩猩爱吃的水果和蔬菜。
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Fresh fruits and vegetables which act as great antioxidents are good for your skin .
新鲜的水果以及蔬菜都是非常有效的抗氧化剂,它们对你的皮肤非常有益。
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This antioxidant is also present in other red fruits and vegetables , including tomatoes .
这种抗氧化成分还存在于包括西红柿在内的其他红色蔬果中。
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My sister only eats her fruits and vegetables if my mom reminds her that " An apple a day keeps the doctor away . "
1Anappleadaykeepsthedoctoraway!一天一苹果,医生远离我!直到我妈妈提醒说,“一天一苹果,医生远离我!”,我姐姐才会吃水果蔬菜。
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Eating plenty of fruits and vegetables , olive oil , and even a glass of wine a day , may protect the grey matter which declines as we age .
吃大量的水果和蔬菜,食用橄榄油,甚至每天喝一杯红酒,可以保护随着我们的衰老而衰退的脑灰质。
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Central to nutritarianism is the understanding that fruits and vegetables contain thousands of vitamins , minerals and phytochemicals -- substances they believe are not found in any other food source .
营养爱好主义的核心是,认为水果与蔬菜富含数千种维生素、矿物质和植物素—营养爱好者认为植物素无法从其他食物来源中获取。
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The basics of clean eating include - eating lots of fruits and vegetables . These are straight from nature - the idea is to stay away from anything that may have been altered in any way .
“清洁饮食”的基本要素包括——吃很多水果和蔬菜。蔬果都是纯天然的食物——这一理念就是要避免摄入任何可能以任何形式加工了的食品。
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One day before the festival , people cut up all kinds of fruits and vegetables and prepare the noodle roll . Then in the morning of the Laba Festival , the whole family can eat the Laba noodles .
隔天将各种果蔬切碎,把面条擀好,到腊月初八早晨全家就能吃到腊八面了。
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On the positive side , behaviors that can add half hours of life expectancy include : drinking 2-3 cups of coffee or taking statins , cholesterol-lowering drugs ( one microlife ) , eating fruits and vegetables ( four microlives ) , and working out 20 minutes per day ( two microlives ) . ( Source : time . com )
从另一方面来看,能够帮助增加微生命的行为有:喝2到3杯咖啡或吃降低胆固醇的他汀类药物(1个微生命),吃水果蔬菜(4个微生命),每天锻炼20分钟(2个微生命)。
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Application of heat treatment technology to the storage of fruits and vegetables
热处理技术在果蔬贮藏中的应用
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Color Detection System and the Application in Drying of Fruits and Vegetables
颜色检测系统及其在果蔬干燥中的应用
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Quality Safety and Storage Model of Fresh fruits and vegetables
轻度加工果蔬的贮藏模型及品质安全
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Get those fresh fruits and vegetables in you every day .
在得到那些新鲜水果和蔬菜,你每天。
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Analysis on Quality Effect Factor of Fruits and Vegetables with Controlled Gas Component Storage
气调贮藏果蔬品质的影响因素分析
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Recent advances in research on antioxidant activity of fruits and vegetables
果蔬抗氧化作用研究进展
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They need to eat fruits and vegetables every day .
他们需要每天吃水果和蔬菜。
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Application of Non-thermal Technology in the System of Fruits and Vegetables Preservation
非热技术在果蔬保鲜体系中的应用
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Recent research development of postharvest heat treatment on the storage of fruits and vegetables
采后热处理在果蔬贮藏保鲜应用中的最新研究进展
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Research Progress of Controlled Freezing Point Technology on the Storage of Fruits and Vegetables
冰温技术在果蔬贮藏中的应用研究进展
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Fruits and vegetables Physical condition in cold stores Definitions and measurement
GB/T9829-1988水果和蔬菜冷库中物理条件定义和测量
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Evaluating the Antioxidant Activity of Several Kinds of Fruits and Vegetables
数种果蔬的抗氧化活性评价
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Postharvest Treatment Methods for Improving Quality of Fruits and Vegetables : A Review
采后处理方法对果蔬口感品质的改良研究进展
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A Review of Quality Effect Factor and Control Techniques on Postharvest Fruits and Vegetables
果蔬采后商业品质变化的影响因素及控制技术
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Theoretical analysis of heat and mass transfer of fruits and vegetables during vacuum cooling
果蔬真空预冷过程中热质传递的理论分析